(small) creative initiatives that challenge (big) traditional ideas
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Outdoor Pop-Up Kitchen

Freshly cooked food served from a temporary outdoor kitchen at the harbourfront in central Copenhagen.
The kitchen served just one dish (at 42 kr/5 €) and in two days, it managed to attract more people than most restaurants do in a week.



The event was organized by the organic online shop Aarstiderne (The Seasons) who occasionally show up in the physical world to organize food events.
Related: Pop-Up App Store
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Contact: Sebastian Campion
Contact: Sebastian Campion